Oven Roasted Onion Potatoes

These are my family's favourite potatoes! You'll never go back to boring mashed potatoes once you try these.

Ingredients:

1 pouch Lipton dry onion soup mix

1/3 cup olive oil

1 tsp. basil

1 tsp. oregano

1 tsp. pepper

7-8 medium red potatoes, unpeeled and cubed

Directions:

Preheat oven to 350 degrees F.

Wash but do not peel the potatoes. Cut them into bite sized cubes. In a shallow baking dish, mix the soup mix, oil, and spices. Add the potatoes and stir to coat. Bake for 40-45 minutes or until potatoes are cooked through.

   

*Recipe from Karen McMillan